2 1/4 c all-purpose flour
1 ts baking soda
1/2 ts salt
3/4 c granulated sugar
3/4 c packed light brown sugar
1 ts vanilla extract
12 oz semi-sweet Hershey's chocolate chips
1 c chopped nuts (optional)
Heat oven to 375 degrees Fahrenheit. Stir together flour, baking soda and salt. In large bowl,
beat butter, granulated sugar, brown sugar and vanilla with electric mixer until creamy. Add eggs; beat well. Gradually
add flour mixture, beating well. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie
sheet. Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
About 5 dozen cookies.
Submitted by Max M.